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Bunny Soup (Chocolate Pudding)

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Ingredients Method

Ingredients
  

  • 1/3 c cornstarch
  • 4 c whipping cream
  • 1 c sugar
  • 1 c chocolate chips (I used 1/2 milk chocolate and 1/2 semi sweet) ~ your favorite chocolate.
  • 1 tb vanilla
  • 1/8 tsp salt

Method
 

  1. Combine the cornstarch and 1/2 cup of warm water, then stir until smooth. Set aside.
  2. Bring the whipping cream to a simmer in a 2 quart saucepan over medium heat.
  3. Then add in the cornstarch mixture, sugar, chocolate, vanilla and salt. Cook pudding stirring constantly until thick and creamy.
  4. Serve Warm or Cold.
For an added fun touch ~ add homemade chocolate bunnies to the top of the pudding once the pudding has cooled a bit.