Cream butter and brown sugar.
Add egg and vanilla.
Add pudding mix, baking soda and salt.
Then add flour and mix until all combined.
Stir in chocolate chips and M & Ms.
Scoop dough (2 tb balls) onto a cookie sheet, cover, and chill for at least 30 minutes.
preheat oven to 350
Place chilled cookies onto a lined cookie sheet, bake for 9 minutes.
Remove from oven and add a few more M & Ms and Eye Candy.
Wait 5 minutes, then move to a wire rack and cool completely. Then Serve!
Store leftovers in air tight container. Freeze for up to one month.
