Are you ready for a ‘Soup’er Bowl‘ Party this coming weekend?
It has been tradition at my Sister’s house to host a ‘Superbowl’ Party along with our favorite Soups and fixin’s.
With Mom, my 2 Sisters and my Sister-in-law, my Niece and myself ~ we’ve got the makings for a delicious meal, each bringing our favorites!
I’m not quite sure if any of us watch the actual game (well, maybe the guys do)….but we sure gather-’round the table for good eats and good conversation!
Here are two of my favorite soups!
Cheesy Chicken Chili Soup




Ingredients
Method
- in a large pot over medium heat ~ heat olive oil, onion, garlic and spices, 5 minutes.
- add green chiles, chicken, and broth. season with salt and pepper. bring to a boil, reduce heat to a simmer, cover and cook for approx 10 minutes, until chicken is tender and cooked thru.
- remove chicken and shred, then return to pot, along with the prepared beans and corn. Let cook 15 minutes.
- stir in sour cream and cheese and heat thru.
- add chili into bowls, add crushed tortilla chips and additional cheese if desired.
Add a jalapeno pepper if desired for an extra dash of ‘hot’ stuff!
Enjoy!
Try another favorite ~ this recipe seems to top the list of many folks.
Zuppa Toscana (Olive Garden Copy-Cat)




Ingredients
Method
- to a large pot add onions, potatoes, broth, water, garlic and cook on medium heat until potatoes are done.
- add sausage, bacon bits, and salt & pepper to taste. Simmer for 10 minutes.
- turn heat down to low and add heavy whipping cream and kale. Heat thru.
- Serve!
Double the recipe for a crowd or for a busy evening, with left-overs!
Serve along-side sliced and buttered crusty homemade bread, Yum!



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